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Identifying and Improving Malnutrition with Keith O'Neill and Liz Horton
Let's Talk Solutions: Candid Conversations with Healthcare Leaders
English - September 03, 2021 15:59 - 39 minutes - 54.5 MBManagement Business healthcare management hospital facility business patient covid nutrition housekeeping evs Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Optimizing Patient Flow with David Kraeger
Amy and Becca chat with Founder of Culinary and Nutrition Services at HHS, Keith O’Neill, and RDN, LD and Corporate Dietitian at HHS, Liz Horton about the prevalence of malnutrition in healthcare and how diet and nutrition teams are combating it.