Our guest today, Henry Patterson, has decades of experience in the food business. Along the way, he has learned a thing or two about how to keep customers yours forever. But, right now, HPatt is off to a border town in Poland to cook for Ukrainian refugees with Jose Andres' World Central Kitchen. It's his present to himself for his 70th birthday. Let's hear how and why he is going.

Click here for Henry Patterson's GoFundME

Click here for World Central Kitchen.  You can also follow the hashtag #ChefsForUkraine

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