Letzte Folge war Folge 75 !!!
Summer of Supper http://www.summerofsupper.de
Tofu - the opposite of kobe beef
Otto Gourmet Kobe Event
Livar Schwein -> Limburgisches Klosterschwein - die Mönche sind Vegetarier http://instagram.com/p/yXkdhoKe7M/
Diverses Fleisch von Rindern
Unter anderem von Dan Morgen http://instagram.com/p/yXucEiKe9O/
Kobe http://instagram.com/p/yXu7ahqe97/
Maserungen 6-7 normal
3 Kühe im Jahr haben nur Maserung 12
Kobe Burger Patty ca 5,- EUR
Dry Aged T-Bone Steak
Suriyaki http://instagram.com/p/yaL_RzKe_7/?modal=true
Buns - naja
Kobe Fett
Burger: Double Beef, Double Bacon, Double Cheese http://www.kuechenjunge.com/2015/01/25/burger-double-beef-double-cheese-double-bacon-und-kein-salat/
Schneider Weisse - Meine Porter Weisse http://instagram.com/p/yXmdxbOOJR/
Schneider Weisse - Mein Aventinus Barrique http://instagram.com/p/yQaaqfOOAm/
Bier Stacheln 1 http://instagram.com/p/yQaNeAuOAR/ 
Bier Stacheln 2 http://instagram.com/p/yQaSu-uOAb/
Maisel & Friends Chocolate Bock
Kandierte Tomaten und Kiwi Capresse https://vivaculinaria.wordpress.com/2013/12/23/kandierte-caprese-variante-mit-cranberry-brotchen/
Kiwi mit Schale essen
Kiwi Essig
Kiwi Limes
Frühstück bei Mc Donald's?
Mc Donald's Fritten mit Rind?!
bei Chips das gleiche
#Dishstorm http://www.stern.de/genuss/dishstorm-bei-bertolli-wenn-ein-pastasaucenhersteller-ungefragt-werbelinks-setzt-2169100.html
Renault Burger von Martin
Rezepte auf die schnelle
Lammfleisch
Ardbeg Supernova SN2014 http://instagram.com/p/yamwZGOOCH/
Glenmorangie Signet https://glenmorangie.com/de/glenmorangie-signet
Whisky Tasting
Kiwi Burger
http://www.chefkoch.de/rezepte/2075311335384825/Schoko-Burger.html
Das Shownotes Buch ist voll!!!! http://instagram.com/p/yapRGvuOGZ/
http://www.chefkoch.de/rezepte/582451157351276/Fruchthaeufchen.html
http://www.chefkoch.de/rezepte/1550881262341740/Bananen-Mozzarella-Haeppchen.html

document.addEventListener("DOMContentLoaded", function() {
var player = document.getElementById("player-669094af17879");
podlovePlayerCache.add([{"url":"https:\/\/kuechen-funk.de\/wp-json\/podlove-web-player\/shortcode\/publisher\/527","data":{"version":5,"show":{"title":"K\u00fcchen-Funk","subtitle":"Zwei K\u00f6che quatschen \u00fcber Essen & Trinken","summary":"Zwei K\u00f6che reden \u00fcbers Essen, kochen und all die anderen Dinge, die Menschen umtreiben, die sich jeden Tag mit Lebensmitteln, deren Zubereitung wie auch ihrem Verzehr, besch\u00e4ftigen.","poster":"https:\/\/kuechen-funk.de\/podlove\/image\/68747470733a2f2f6b75656368656e2d66756e6b2e64652f77702d636f6e74656e742f75706c6f6164732f323031372f30352f636f7665726172742d3130323478313032342e706e67\/500\/0\/0\/kuechen-funk","link":"https:\/\/kuechen-funk.de"},"title":"K-F-076 Tofu - The opposite of kobe beef","subtitle":"","summary":"<li>Letzte Folge war Folge 75 !!!<\/li>\r\n\t<li>Summer of Supper\u00a0<a href=\"http:\/\/www.summerofsupper.de\" target=\"_blank\">http:\/\/www.summerofsupper.de<\/a><\/li>\r\n\t<li>Tofu - the opposite of kobe beef<\/li>\r\n\t<li>Otto Gourmet Kobe Event<\/li>\r\n\t<li>Livar Schwein -> Limburgisches Klosterschwein - die M\u00f6nche sind Vegetarier\u00a0<a href=\"http:\/\/instagram.com\/p\/yXkdhoKe7M\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yXkdhoKe7M\/<\/a><\/li>\r\n\t<li>Diverses Fleisch von Rindern<\/li>\r\n\t<li>Unter anderem von Dan Morgen\u00a0<a href=\"http:\/\/instagram.com\/p\/yXucEiKe9O\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yXucEiKe9O\/<\/a><\/li>\r\n\t<li>Kobe\u00a0<a href=\"http:\/\/instagram.com\/p\/yXu7ahqe97\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yXu7ahqe97\/<\/a><\/li>\r\n\t<li>Maserungen 6-7 normal<\/li>\r\n\t<li>3 K\u00fche im Jahr haben nur Maserung 12<\/li>\r\n\t<li>Kobe Burger Patty ca 5,- EUR<\/li>\r\n\t<li>Dry Aged T-Bone Steak<\/li>\r\n\t<li>Suriyaki\u00a0<a href=\"http:\/\/instagram.com\/p\/yaL_RzKe_7\/?modal=true\" target=\"_blank\">http:\/\/instagram.com\/p\/yaL_RzKe_7\/?modal=true<\/a><\/li>\r\n\t<li>Buns - naja<\/li>\r\n\t<li>Kobe Fett<\/li>\r\n\t<li>Burger: Double Beef, Double Bacon, Double Cheese\u00a0<a href=\"http:\/\/www.kuechenjunge.com\/2015\/01\/25\/burger-double-beef-double-cheese-double-bacon-und-kein-salat\/\" target=\"_blank\">http:\/\/www.kuechenjunge.com\/2015\/01\/25\/burger-double-beef-double-cheese-double-bacon-und-kein-salat\/<\/a><\/li>\r\n\t<li>Schneider Weisse - Meine Porter Weisse\u00a0<a href=\"http:\/\/instagram.com\/p\/yXmdxbOOJR\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yXmdxbOOJR\/<\/a><\/li>\r\n\t<li>Schneider Weisse - Mein Aventinus Barrique\u00a0<a href=\"http:\/\/instagram.com\/p\/yQaaqfOOAm\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yQaaqfOOAm\/<\/a><\/li>\r\n\t<li>Bier Stacheln 1 <a href=\"http:\/\/instagram.com\/p\/yQaNeAuOAR\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yQaNeAuOAR\/\u00a0<\/a><\/li>\r\n\t<li>Bier Stacheln 2\u00a0<a href=\"http:\/\/instagram.com\/p\/yQaSu-uOAb\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yQaSu-uOAb\/<\/a><\/li>\r\n\t<li>Maisel & Friends Chocolate Bock<\/li>\r\n\t<li>Kandierte Tomaten und Kiwi Capresse\u00a0<a href=\"https:\/\/vivaculinaria.wordpress.com\/2013\/12\/23\/kandierte-caprese-variante-mit-cranberry-brotchen\/\" target=\"_blank\">https:\/\/vivaculinaria.wordpress.com\/2013\/12\/23\/kandierte-caprese-variante-mit-cranberry-brotchen\/<\/a><\/li>\r\n\t<li>Kiwi mit Schale essen<\/li>\r\n\t<li>Kiwi Essig<\/li>\r\n\t<li>Kiwi Limes<\/li>\r\n\t<li>Fr\u00fchst\u00fcck bei Mc Donald's?<\/li>\r\n\t<li>Mc Donald's Fritten mit Rind?!<\/li>\r\n\t<li>bei Chips das gleiche<\/li>\r\n\t<li>#Dishstorm\u00a0<a href=\"http:\/\/www.stern.de\/genuss\/dishstorm-bei-bertolli-wenn-ein-pastasaucenhersteller-ungefragt-werbelinks-setzt-2169100.html\" target=\"_blank\">http:\/\/www.stern.de\/genuss\/dishstorm-bei-bertolli-wenn-ein-pastasaucenhersteller-ungefragt-werbelinks-setzt-2169100.html<\/a><\/li>\r\n\t<li>Renault Burger von Martin<\/li>\r\n\t<li>Rezepte auf die schnelle<\/li>\r\n\t<li>Lammfleisch<\/li>\r\n\t<li>Ardbeg Supernova SN2014\u00a0<a href=\"http:\/\/instagram.com\/p\/yamwZGOOCH\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yamwZGOOCH\/<\/a><\/li>\r\n\t<li>Glenmorangie Signet\u00a0<a href=\"https:\/\/glenmorangie.com\/de\/glenmorangie-signet\" target=\"_blank\">https:\/\/glenmorangie.com\/de\/glenmorangie-signet<\/a><\/li>\r\n\t<li>Whisky Tasting<\/li>\r\n\t<li>Kiwi Burger<\/li>\r\n\t<li><a href=\"http:\/\/www.chefkoch.de\/rezepte\/2075311335384825\/Schoko-Burger.html\" target=\"_blank\">http:\/\/www.chefkoch.de\/rezepte\/2075311335384825\/Schoko-Burger.html<\/a><\/li>\r\n\t<li>Das Shownotes Buch ist voll!!!!\u00a0<a href=\"http:\/\/instagram.com\/p\/yapRGvuOGZ\/\" target=\"_blank\">http:\/\/instagram.com\/p\/yapRGvuOGZ\/<\/a><\/li>\r\n\t<li><a href=\"http:\/\/www.chefkoch.de\/rezepte\/582451157351276\/Fruchthaeufchen.html\" target=\"_blank\">http:\/\/www.chefkoch.de\/rezepte\/582451157351276\/Fruchthaeufchen.html<\/a><\/li>\r\n\t<li><a href=\"http:\/\/www.chefkoch.de\/rezepte\/1550881262341740\/Bananen-Mozzarella-Haeppchen.html?zufall=on\" target=\"_blank\">http:\/\/www.chefkoch.de\/rezepte\/1550881262341740\/Bananen-Mozzarella-Haeppchen.html<\/a><\/li>","publicationDate":"2015-02-22T09:30:44+02:00","duration":"00:00:00.000","poster":"https:\/\/kuechen-funk.de\/podlove\/image\/68747470733a2f2f6b75656368656e2d66756e6b2e64652f77702d636f6e74656e742f75706c6f6164732f323031372f30352f636f7665726172742d3130323478313032342e706e67\/500\/0\/0\/kuechen-funk","link":"https:\/\/kuechen-funk.de\/2015\/02\/22\/k-f-076-tofu-the-opposite-of-kobe-beef\/","chapters":[],"audio":[{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/801\/s\/webplayer\/c\/website\/k-f-076.m4a","size":"48142739","title":"MPEG-4 AAC Audio (m4a)","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/803\/s\/webplayer\/c\/website\/k-f-076.opus","size":"40265954","title":"Opus Audio (opus)","mimeType":"audio\/opus"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/802\/s\/webplayer\/c\/website\/k-f-076.mp3","size":"55379434","title":"MP3 Audio (mp3)","mimeType":"audio\/mpeg"}],"files":[{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/802\/s\/webplayer\/k-f-076.mp3","size":"55379434","title":"mp3","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/801\/s\/webplayer\/k-f-076.m4a","size":"48142739","title":"m4a","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/804\/s\/webplayer\/k-f-076.mp3","size":"18547618","title":"mp3-low","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/803\/s\/webplayer\/k-f-076.opus","size":"40265954","title":"opus","mimeType":"audio\/opus"}],"contributors":[]}}, {"url":"https:\/\/kuechen-funk.de\/wp-json\/podlove-web-player\/shortcode\/config\/default\/theme\/default","data":{"activeTab":"chapters","subscribe-button":null,"share":{"channels":["facebook","twitter","whats-app","linkedin","pinterest","xing","mail","link"],"outlet":"https:\/\/kuechen-funk.de\/wp-content\/plugins\/podlove-web-player\/web-player\/share.html","sharePlaytime":true},"related-episodes":{"source":"disabled","value":null},"version":5,"theme":{"tokens":{"brand":"#E64415","brandDark":"#235973","brandDarkest":"#1A3A4A","brandLightest":"#E9F1F5","shadeDark":"#807E7C","shadeBase":"#807E7C","contrast":"#000","alt":"#fff"},"fonts":{"ci":{"name":"ci","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":800},"regular":{"name":"regular","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":300},"bold":{"name":"bold","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":700}}},"base":"https:\/\/kuechen-funk.de\/wp-content\/plugins\/podlove-web-player\/web-player\/"}}]);
podlovePlayer(player, "https://kuechen-funk.de/wp-json/podlove-web-player/shortcode/publisher/527", "https://kuechen-funk.de/wp-json/podlove-web-player/shortcode/config/default/theme/default").then(function() {
player && player.classList.remove("podlove-web-player-loading");
});
});


Letzte Folge war Folge 75 !!!
Summer of Supper http://www.summerofsupper.de
Tofu – the opposite of kobe beef
Otto Gourmet Kobe Event
Livar Schwein -> Limburgisches Klosterschwein – die Mönche sind Vegetarier http://instagram.com/p/yXkdhoKe7M/
Diverses Fleisch von Rindern
Unter anderem von Dan Morgen http://instagram.com/p/yXucEiKe9O/
Kobe http://instagram.com/p/yXu7ahqe97/
Maserungen 6-7 normal
3 Kühe im Jahr haben nur Maserung 12
Kobe Burger Patty ca 5,- EUR
Dry Aged T-Bone Steak
Suriyaki http://instagram.com/p/yaL_RzKe_7/?modal=true
Buns – naja
Kobe Fett
Burger: Double Beef, Double Bacon, Double Cheese http://www.kuechenjunge.com/2015/01/25/burger-double-beef-double-cheese-double-bacon-und-kein-salat/
Schneider Weisse – Meine Porter Weisse http://instagram.com/p/yXmdxbOOJR/
Schneider Weisse – Mein Aventinus Barrique http://instagram.com/p/yQaaqfOOAm/
Bier Stacheln 1 http://instagram.com/p/yQaNeAuOAR/ 
Bier Stacheln 2 http://instagram.com/p/yQaSu-uOAb/
Maisel & Friends Chocolate Bock
Kandierte Tomaten und Kiwi Capresse https://vivaculinaria.wordpress.com/2013/12/23/kandierte-caprese-variante-mit-cranberry-brotchen/
Kiwi mit Schale essen
Kiwi Essig
Kiwi Limes
Frühstück bei Mc Donald’s?
Mc Donald’s Fritten mit Rind?!
bei Chips das gleiche
#Dishstorm http://www.stern.de/genuss/dishstorm-bei-bertolli-wenn-ein-pastasaucenhersteller-ungefragt-werbelinks-setzt-2169100.html
Renault Burger von Martin
Rezepte auf die schnelle
Lammfleisch
Ardbeg Supernova SN2014 http://instagram.com/p/yamwZGOOCH/
Glenmorangie Signet https://glenmorangie.com/de/glenmorangie-signet
Whisky Tasting
Kiwi Burger
http://www.chefkoch.de/rezepte/2075311335384825/Schoko-Burger.html
Das Shownotes Buch ist voll!!!! http://instagram.com/p/yapRGvuOGZ/
http://www.chefkoch.de/rezepte/582451157351276/Fruchthaeufchen.html
http://www.chefkoch.de/rezepte/1550881262341740/Bananen-Mozzarella-Haeppchen.html
The post K-F-076 Tofu – The opposite of kobe beef first appeared on Küchen-Funk - Der kulinarische Reise- & Foodpodcast seit 2013.