K-F-051 Fluss-Schwanz-Krebse und Schmetterlinge im Bauch
Küchen-Funk
German - May 18, 2014 09:23 - 44.4 MBHealth & Fitness Leisure Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
That one comment
Essen & Filme
Folge mit Martin und dem Küchenkungen K-F-050, wie Pearl Jam
Re:publica 2014 http://re-publica.de
Video Sketchnotes - Youtube https://www.youtube.com/watch?v=sWpYqy4QJOs
Moleskine
[Image] Sven Sketchnote
Instagram Küchenjunge http://instagram.com/kuechenjunge
Instagram Culinaricast http://instagram.com/culinaricast
Hühner-Frikassee Royal
Fluss-Schwanz-Krebse
Kräuter pflanzen http://instagram.com/p/n8wizeTgv3/
Gerichte Zeichnen wenn sie auf den Teller kommen - Konzept
Komplexe Zusammenhänge
Moeykitchen http://www.moeyskitchen.com
Genussgier http://genussgier.wordpress.com
Schwein schlachten http://www.thecookingknitter.com/republica-2014-from-nose-to-tail/
Taste UP http://www.tasteup.de/2014/05/11/videoverkostung-der-neue-glenmorangie-lasanta-05-2014/
Kein Brot Rezept
Rezept Empanadas http://terrazasblog.de/empanadas-mit-chorizo-tomate/
Mehl-Vulkan
Teig Fetisch
Chorizo
Chorizo-Bratwurst
Ofen-Kartoffel & Schwedische Kartoffel http://instagram.com/p/oB9U8MTgsj/
Bacon in der Folienkartoffel
Culinaricast Folge http://www.culinaricast.de
Alufolie in der Küche
Folienkartoffel im Pergament
Es werde Knoblauch
Mopane Raupe essen gebratenhttp://instagram.com/p/n8Nh5VOOLL/
Mopane Raupe gekocht http://instagram.com/p/n8NbyiuOLG/
Schmetterlinge im Bauch
Hotdogs
Würstchen im Wurstwasser kochen
Hühnerfrikassee Royal
Maispoularde / Zuckerschoten / Spargel Weiß/Grün
Geflügelfond mit Wermud
Kräuterseitlinge
Avocado - Fruchtgemüse
Gegrilltes Roastbeef Carpaccio http://instagram.com/p/nyXx-MuOKU/
Scampi-Polonaise mit Ochsenherztomate & Avocado http://instagram.com/p/n3WLV2uOBV/
Grüne Pfeffer Sauce
Spargel-Tarte
Ochsenherztomate http://instagram.com/p/n3QBuyOOBk/
Bohnen
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Youtube\u00a0<a href=\"https:\/\/www.youtube.com\/watch?v=sWpYqy4QJOs\" target=\"_blank\">https:\/\/www.youtube.com\/watch?v=sWpYqy4QJOs<\/a><\/li>\r\n\t<li>Moleskine<\/li>\r\n\t<li>[Image] Sven Sketchnote\u00a0<a href=\"http:\/\/kuechen-funk.de\/wp-content\/uploads\/2014\/05\/IMG_8717.jpg\"><img class=\"alignnone wp-image-411 size-full\" src=\"http:\/\/kuechen-funk.de\/wp-content\/uploads\/2014\/05\/IMG_8717.jpg\" alt=\"IMG_8717\" width=\"400\" \/><\/a><\/li>\r\n\t<li>Instagram K\u00fcchenjunge\u00a0<a href=\"http:\/\/instagram.com\/kuechenjunge\" target=\"_blank\">http:\/\/instagram.com\/kuechenjunge<\/a><\/li>\r\n\t<li>Instagram Culinaricast\u00a0<a href=\"http:\/\/instagram.com\/culinaricast\" target=\"_blank\">http:\/\/instagram.com\/culinaricast<\/a><\/li>\r\n\t<li>H\u00fchner-Frikassee Royal<\/li>\r\n\t<li>Fluss-Schwanz-Krebse<\/li>\r\n\t<li>Kr\u00e4uter pflanzen\u00a0<a href=\"http:\/\/instagram.com\/p\/n8wizeTgv3\/\" target=\"_blank\">http:\/\/instagram.com\/p\/n8wizeTgv3\/<\/a><\/li>\r\n\t<li>Gerichte Zeichnen wenn sie auf den Teller kommen - Konzept<\/li>\r\n\t<li>Komplexe Zusammenh\u00e4nge<\/li>\r\n\t<li>Moeykitchen <a href=\"http:\/\/www.moeyskitchen.com\" target=\"_blank\">http:\/\/www.moeyskitchen.com<\/a><\/li>\r\n\t<li>Genussgier\u00a0<a href=\"http:\/\/genussgier.wordpress.com\" target=\"_blank\">http:\/\/genussgier.wordpress.com<\/a><\/li>\r\n\t<li>Schwein schlachten\u00a0<a href=\"http:\/\/www.thecookingknitter.com\/republica-2014-from-nose-to-tail\/\" target=\"_blank\">http:\/\/www.thecookingknitter.com\/republica-2014-from-nose-to-tail\/<\/a><\/li>\r\n\t<li>Taste UP\u00a0<a href=\"http:\/\/www.tasteup.de\/2014\/05\/11\/videoverkostung-der-neue-glenmorangie-lasanta-05-2014\/\" target=\"_blank\">http:\/\/www.tasteup.de\/2014\/05\/11\/videoverkostung-der-neue-glenmorangie-lasanta-05-2014\/<\/a><\/li>\r\n\t<li>Kein Brot Rezept<\/li>\r\n\t<li><a href=\"http:\/\/kuechen-funk.de\/wp-content\/uploads\/2014\/05\/IMG_87182.jpg\"><img class=\"alignnone size-full wp-image-415\" src=\"http:\/\/kuechen-funk.de\/wp-content\/uploads\/2014\/05\/IMG_87182.jpg\" alt=\"IMG_87182\" width=\"400\" \/><\/a><\/li>\r\n\t<li>Rezept Empanadas\u00a0<a href=\"http:\/\/terrazasblog.de\/empanadas-mit-chorizo-tomate\/\" target=\"_blank\">http:\/\/terrazasblog.de\/empanadas-mit-chorizo-tomate\/<\/a><\/li>\r\n\t<li>Mehl-Vulkan<\/li>\r\n\t<li>Teig Fetisch<\/li>\r\n\t<li>Chorizo<\/li>\r\n\t<li>Chorizo-Bratwurst<\/li>\r\n\t<li>Ofen-Kartoffel & Schwedische Kartoffel\u00a0<a href=\"http:\/\/instagram.com\/p\/oB9U8MTgsj\/\" target=\"_blank\">http:\/\/instagram.com\/p\/oB9U8MTgsj\/<\/a><\/li>\r\n\t<li>Bacon in der Folienkartoffel<\/li>\r\n\t<li>Culinaricast Folge\u00a0<a href=\"http:\/\/www.culinaricast.de\" target=\"_blank\">http:\/\/www.culinaricast.de<\/a><\/li>\r\n\t<li>Alufolie in der K\u00fcche<\/li>\r\n\t<li>Folienkartoffel im Pergament<\/li>\r\n\t<li>Es werde Knoblauch<\/li>\r\n\t<li>Mopane Raupe essen gebraten<a href=\"http:\/\/instagram.com\/p\/n8Nh5VOOLL\/\" target=\"_blank\">http:\/\/instagram.com\/p\/n8Nh5VOOLL\/<\/a><\/li>\r\n\t<li>Mopane Raupe gekocht\u00a0<a href=\"http:\/\/instagram.com\/p\/n8NbyiuOLG\/\" target=\"_blank\">http:\/\/instagram.com\/p\/n8NbyiuOLG\/<\/a><\/li>\r\n\t<li>Schmetterlinge im Bauch<\/li>\r\n\t<li>Hotdogs<\/li>\r\n\t<li>W\u00fcrstchen im Wurstwasser kochen<\/li>\r\n\t<li>H\u00fchnerfrikassee Royal<\/li>\r\n\t<li>Maispoularde \/ Zuckerschoten \/ Spargel Wei\u00df\/Gr\u00fcn<\/li>\r\n\t<li>Gefl\u00fcgelfond mit Wermud<\/li>\r\n\t<li>Kr\u00e4uterseitlinge<\/li>\r\n\t<li>Avocado - Fruchtgem\u00fcse<\/li>\r\n\t<li>Gegrilltes Roastbeef Carpaccio\u00a0<a href=\"http:\/\/instagram.com\/p\/nyXx-MuOKU\/\" target=\"_blank\">http:\/\/instagram.com\/p\/nyXx-MuOKU\/<\/a><\/li>\r\n\t<li><span style=\"color: #222222;\">Scampi-Polonaise mit Ochsenherztomate & Avocado\u00a0<a href=\"http:\/\/instagram.com\/p\/n3WLV2uOBV\/\" target=\"_blank\">http:\/\/instagram.com\/p\/n3WLV2uOBV\/<\/a><\/span><\/li>\r\n\t<li>Gr\u00fcne Pfeffer Sauce<\/li>\r\n\t<li>Spargel-Tarte<\/li>\r\n\t<li>Ochsenherztomate\u00a0<a href=\"http:\/\/instagram.com\/p\/n3QBuyOOBk\/\" target=\"_blank\">http:\/\/instagram.com\/p\/n3QBuyOOBk\/<\/a><\/li>\r\n\t<li>Bohnen<\/li>","publicationDate":"2014-05-18T11:23:54+02:00","duration":"00:00:00.000","poster":"https:\/\/kuechen-funk.de\/podlove\/image\/68747470733a2f2f6b75656368656e2d66756e6b2e64652f77702d636f6e74656e742f75706c6f6164732f323031372f30352f636f7665726172742d3130323478313032342e706e67\/500\/0\/0\/kuechen-funk","link":"https:\/\/kuechen-funk.de\/2014\/05\/18\/k-f-051-fluss-schwanz-krebse-und-schmetterlinge-im-bauch\/","chapters":[],"audio":[{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/568\/s\/webplayer\/c\/website\/k-f-051.m4a","size":"40445720","title":"MPEG-4 AAC Audio (m4a)","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/567\/s\/webplayer\/c\/website\/k-f-051.opus","size":"32641121","title":"Opus Audio (opus)","mimeType":"audio\/opus"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/565\/s\/webplayer\/c\/website\/k-f-051.mp3","size":"46515805","title":"MP3 Audio (mp3)","mimeType":"audio\/mpeg"}],"files":[{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/565\/s\/webplayer\/k-f-051.mp3","size":"46515805","title":"mp3","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/568\/s\/webplayer\/k-f-051.m4a","size":"40445720","title":"m4a","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/566\/s\/webplayer\/k-f-051.mp3","size":"15592677","title":"mp3-low","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/567\/s\/webplayer\/k-f-051.opus","size":"32641121","title":"opus","mimeType":"audio\/opus"}],"contributors":[]}}, {"url":"https:\/\/kuechen-funk.de\/wp-json\/podlove-web-player\/shortcode\/config\/default\/theme\/default","data":{"activeTab":"chapters","subscribe-button":null,"share":{"channels":["facebook","twitter","whats-app","linkedin","pinterest","xing","mail","link"],"outlet":"https:\/\/kuechen-funk.de\/wp-content\/plugins\/podlove-web-player\/web-player\/share.html","sharePlaytime":true},"related-episodes":{"source":"disabled","value":null},"version":5,"theme":{"tokens":{"brand":"#E64415","brandDark":"#235973","brandDarkest":"#1A3A4A","brandLightest":"#E9F1F5","shadeDark":"#807E7C","shadeBase":"#807E7C","contrast":"#000","alt":"#fff"},"fonts":{"ci":{"name":"ci","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":800},"regular":{"name":"regular","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":300},"bold":{"name":"bold","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":700}}},"base":"https:\/\/kuechen-funk.de\/wp-content\/plugins\/podlove-web-player\/web-player\/"}}]);
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That one comment
Essen & Filme
Folge mit Martin und dem Küchenkungen K-F-050, wie Pearl Jam
Re:publica 2014 http://re-publica.de
Video Sketchnotes – Youtube https://www.youtube.com/watch?v=sWpYqy4QJOs
Moleskine
[Image] Sven Sketchnote
Instagram Küchenjunge http://instagram.com/kuechenjunge
Instagram Culinaricast http://instagram.com/culinaricast
Hühner-Frikassee Royal
Fluss-Schwanz-Krebse
Kräuter pflanzen http://instagram.com/p/n8wizeTgv3/
Gerichte Zeichnen wenn sie auf den Teller kommen – Konzept
Komplexe Zusammenhänge
Moeykitchen http://www.moeyskitchen.com
Genussgier http://genussgier.wordpress.com
Schwein schlachten http://www.thecookingknitter.com/republica-2014-from-nose-to-tail/
Taste UP http://www.tasteup.de/2014/05/11/videoverkostung-der-neue-glenmorangie-lasanta-05-2014/
Kein Brot Rezept
Rezept Empanadas http://terrazasblog.de/empanadas-mit-chorizo-tomate/
Mehl-Vulkan
Teig Fetisch
Chorizo
Chorizo-Bratwurst
Ofen-Kartoffel & Schwedische Kartoffel http://instagram.com/p/oB9U8MTgsj/
Bacon in der Folienkartoffel
Culinaricast Folge http://www.culinaricast.de
Alufolie in der Küche
Folienkartoffel im Pergament
Es werde Knoblauch
Mopane Raupe essen gebratenhttp://instagram.com/p/n8Nh5VOOLL/
Mopane Raupe gekocht http://instagram.com/p/n8NbyiuOLG/
Schmetterlinge im Bauch
Hotdogs
Würstchen im Wurstwasser kochen
Hühnerfrikassee Royal
Maispoularde / Zuckerschoten / Spargel Weiß/Grün
Geflügelfond mit Wermud
Kräuterseitlinge
Avocado – Fruchtgemüse
Gegrilltes Roastbeef Carpaccio http://instagram.com/p/nyXx-MuOKU/
Scampi-Polonaise mit Ochsenherztomate & Avocado http://instagram.com/p/n3WLV2uOBV/
Grüne Pfeffer Sauce
Spargel-Tarte
Ochsenherztomate http://instagram.com/p/n3QBuyOOBk/
Bohnen
The post K-F-051 Fluss-Schwanz-Krebse und Schmetterlinge im Bauch first appeared on Küchen-Funk - Der kulinarische Reise- & Foodpodcast seit 2013.