K-F-040 Wenn du Mittags gut gefrühstückt hast

document.addEventListener("DOMContentLoaded", function() {
var player = document.getElementById("player-669094af76acf");
podlovePlayerCache.add([{"url":"https:\/\/kuechen-funk.de\/wp-json\/podlove-web-player\/shortcode\/publisher\/360","data":{"version":5,"show":{"title":"K\u00fcchen-Funk","subtitle":"Zwei K\u00f6che quatschen \u00fcber Essen & Trinken","summary":"Zwei K\u00f6che reden \u00fcbers Essen, kochen und all die anderen Dinge, die Menschen umtreiben, die sich jeden Tag mit Lebensmitteln, deren Zubereitung wie auch ihrem Verzehr, besch\u00e4ftigen.","poster":"https:\/\/kuechen-funk.de\/podlove\/image\/68747470733a2f2f6b75656368656e2d66756e6b2e64652f77702d636f6e74656e742f75706c6f6164732f323031372f30352f636f7665726172742d3130323478313032342e706e67\/500\/0\/0\/kuechen-funk","link":"https:\/\/kuechen-funk.de"},"title":"K-F-040 Wenn du Mittags gut gefr\u00fchst\u00fcckt hast","subtitle":"","summary":"","publicationDate":"2014-01-26T13:50:15+02:00","duration":"00:00:00.000","poster":"https:\/\/kuechen-funk.de\/podlove\/image\/68747470733a2f2f6b75656368656e2d66756e6b2e64652f77702d636f6e74656e742f75706c6f6164732f323031372f30352f636f7665726172742d3130323478313032342e706e67\/500\/0\/0\/kuechen-funk","link":"https:\/\/kuechen-funk.de\/2014\/01\/26\/k-f-040-wenn-du-mittags-gut-gefruehstueckt-hast\/","chapters":[],"audio":[{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/502\/s\/webplayer\/c\/website\/k-f-040.m4a","size":"55746810","title":"MPEG-4 AAC Audio (m4a)","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/505\/s\/webplayer\/c\/website\/k-f-040.opus","size":"46753793","title":"Opus Audio (opus)","mimeType":"audio\/opus"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/504\/s\/webplayer\/c\/website\/k-f-040.mp3","size":"64135497","title":"MP3 Audio (mp3)","mimeType":"audio\/mpeg"}],"files":[{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/506\/s\/webplayer\/k-f-040.mp3","size":"64135497","title":"mp3","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/504\/s\/webplayer\/k-f-040.mp3","size":"64135497","title":"mp3","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/502\/s\/webplayer\/k-f-040.m4a","size":"55746810","title":"m4a","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/503\/s\/webplayer\/k-f-040.m4a","size":"55746810","title":"m4a","mimeType":"audio\/mp4"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/501\/s\/webplayer\/k-f-040.mp3","size":"21466253","title":"mp3-low","mimeType":"audio\/mpeg"},{"url":"https:\/\/kuechen-funk.de\/podlove\/file\/505\/s\/webplayer\/k-f-040.opus","size":"46753793","title":"opus","mimeType":"audio\/opus"}],"contributors":[]}}, {"url":"https:\/\/kuechen-funk.de\/wp-json\/podlove-web-player\/shortcode\/config\/default\/theme\/default","data":{"activeTab":"chapters","subscribe-button":null,"share":{"channels":["facebook","twitter","whats-app","linkedin","pinterest","xing","mail","link"],"outlet":"https:\/\/kuechen-funk.de\/wp-content\/plugins\/podlove-web-player\/web-player\/share.html","sharePlaytime":true},"related-episodes":{"source":"disabled","value":null},"version":5,"theme":{"tokens":{"brand":"#E64415","brandDark":"#235973","brandDarkest":"#1A3A4A","brandLightest":"#E9F1F5","shadeDark":"#807E7C","shadeBase":"#807E7C","contrast":"#000","alt":"#fff"},"fonts":{"ci":{"name":"ci","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":800},"regular":{"name":"regular","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":300},"bold":{"name":"bold","family":["-apple-system","BlinkMacSystemFont","Segoe UI","Roboto","Helvetica","Arial","sans-serif","Apple Color Emoji","Segoe UI Emoji\", \"Segoe UI Symbol"],"src":[],"weight":700}}},"base":"https:\/\/kuechen-funk.de\/wp-content\/plugins\/podlove-web-player\/web-player\/"}}]);
podlovePlayer(player, "https://kuechen-funk.de/wp-json/podlove-web-player/shortcode/publisher/360", "https://kuechen-funk.de/wp-json/podlove-web-player/shortcode/config/default/theme/default").then(function() {
player && player.classList.remove("podlove-web-player-loading");
});
});


Der Sound muss immer besser werden
Chris und seine neue Küche
Sven: 1 Woche Vegetarisch? Oder mit dem Rauchen aufhören?
Bestes Bier der Welt Trappist Westvlwteren 12 Julian http://instagram.com/p/jHq-_VKe0I/
Hansa Pils
Trend: Bier
Wasser-Sommeliers
Lokale Brauereien
Bierpreisabsprachen
Vulkanbräu Helles Naturtrüb
Warsteiner und Legionellen
2 Finger Bier
Männerabend Podcast http://www.maennerabend.info
Französisch Sprechen
Culinaricast CC 74 Saucen http://www.culinaricast.de/2013/01/21/cc-074-sahnesaucen/
Culinaricast CC 95 Kuchenkram mit Lilly http://www.culinaricast.de/2013/12/15/cc-095-kuchenkram-mit-lilly/
Bromfiets und sein Sudhaus 13 https://twitter.com/bromfiets
Citrushopfen
Carmen Hillebrand https://twitter.com/carmenhi
KF-009 Unplugged in der Fetten Kuh http://kuechen-funk.de/2013/06/02/k-f-009-fette-kuh-unplugged-eating-burgers/
Braukünste
Bier selber brauen
Pinkel http://instagram.com/p/jMPxLATguF/
Pinkel mit Grünkohl http://instagram.com/p/jPhpMMTgnO/
Rosenkohl
Rosenkohl-Salat
Rosenkohl roh essen
20-30 kg Rosenkohl putzen
einmal die Woche einkaufen
Ersparnis and Zeit und Geld
Beikäufe
Nudelauflauf, Nudeln + Gemüse vorkochen
Skrei – Winterkabeljau
Spitzkohl
Risotto – Mango – Kokos – Chili – Scampi – Frühlingszwiebel http://instagram.com/p/jR2N8tOOIl/
Gambas entdarmen
Klassik: Gin Tonic Gurke
Frühstückskuchen http://instagram.com/p/jQlulzTgul/
Müsliriegel vom Bäcker
Overnight Oats
Trend 2014: Popcorn
oder doch Sliders = Mini-Burger
Pulled Pork / Chicken
Burger mit Messer und Gabel essen
XXL Restaurants – XXL Portionen
La Boom
China-Restaurants – All you can Eat
Hack Portionen
Chili Con Carne
Hähnchenbrust Filet -> weniger ist mehr
Milchmädchenrechnung
Einkaufen mit Hunger
Gewissensgewinn
HALLO?
Ripchen
Ripchen – Ready to eat – ohne Knochen
Sven in Berlin
Meat & Feed
Jackfruit
Sliders to unlock
Audio Liquid
The post K-F-040 Wenn du Mittags gut gefrühstückt hast first appeared on Küchen-Funk - Der kulinarische Reise- & Foodpodcast seit 2013.