64 - The Modern Tiffin with Priyanka Naik

Keep On Cookin'

English - April 18, 2023 06:00 - 1 hour - 53.7 MB - ★★★★★ - 89 ratings
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Previous Episode: 63 - Vegan Brunch by Isa Chandra Moskowitz with Natalie Slater

Next Episode: 65 - Vegan Mac and Cheese by Robin Robertson

Italy, Mexico, Thailand, India... Self-taught Indian American chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to write a cookbook, she knew it couldn’t be just one cuisine—it had to feature a world of plant-based flavors. Drawing on her heritage and her travels, Chef Priyanka introduces you to a world of mouthwatering vegan dishes in The Modern Tiffin.

With vegetables as the star of the show, Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far.

BUY THE BOOK: https://amzn.to/3Muse4S

Priyanka Naik
website: https://www.chefpriyanka.com/
IG: @chefpriyanka

Dustin Harder
website: https://www.veganroadie.com/
IG: @theveganroadie

David Rossetti
website: https://www.davidrossetti.com/
IG: @drossetti