Dorie Greenspan x Simply Julia Virtual Book Tour

Keep Calm and Cook On with Julia Turshen

English - May 17, 2021 04:00 - 1 hour - 63.2 MB - ★★★★★ - 402 ratings
Food Arts Business Careers food cooking community recipes chefs food blogger foodie cookbook breakfast dinner Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Evelyn Tribole on Intuitive Eating + More

Next Episode: Reem Kassis: One Foot on the Ground, A Hand Reaching Out

Dorie Greenspan in conversation with Julia Turshen about Julia's new cookbook Simply Julia. Thanks to Oblong Books for hosting this conversation!

Dorie Greenspan is the author of 13 cookbooks, including her latest, Everyday Dorie and Dorie’s Cookies. A best-selling author and five-time James Beard award winner, she is a columnist for The New York Times Magazine. Dorie's next book, "Baking with Dorie," will be published in October. You can find her at @doriegreenspan.

Dorie and Julia talk about home cooking, how they make cookbooks, the volunteer work Julia and her wife Grace do, and so much more. Also, in very small world news, they talked about how Dorie and her husband Michael grew up going to Julia's grandparents’ bakery in Brooklyn.

Follow-up links:

For more about this season's partner, check out BetterThanBouillon.ComTo order a signed copy of Simply Julia from Oblong Books, head hereFor more about Oblong Books, who hosted this conversation, head hereFor over 50 more episodes of Keep Calm and Cook On, head hereFor more about Dorie Greenspan, head here