Today on the show Kansas City Magazine Editor-in-Chief Martin Cizmar sits down with The Pitch food critic, Liz Cook. They talk about her new live cocktail competition, “The Malört Mêlée” and discuss a local publication's article on the new rules of pandemic tipping.


Follow Liz on Twitter, Instagram, and subscribe to her wonderful and hilarious Substack.


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Follow Producer Patrick on Twitter and Instagram.


Like the music on the show? Follow KC band Doglava on Instagram and check them out on Spotify.


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