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Episode 80: My Career in Sake
Japan Eats!
English - April 10, 2017 19:45 - 44 minutes - 40.4 MB - ★★★★★ - 64 ratingsFood Arts Society & Culture japan eats! akiko katayama heritage radio network food radio interviews japanese cuisine japanese culture japanese culinary academy sushi ramen Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 79: Blue Bottle Coffee & Japanese Coffee Culture
Next Episode: Episode 81: What Exactly Is Wagyu?
On this week's episode of Japan Eats, sake specialist Monica Samuels joins Akiko in studio for a conversation about Monica's American-Japanese background and her career as a sake sommelier, including Monica's takes on sake's production, distribution, and food pairings.