Episode 110: Acid Trip to Japan

Japan Eats!

English - February 12, 2018 21:53 - 54 minutes - 50.2 MB - ★★★★★ - 64 ratings
Food Arts Society & Culture japan eats! akiko katayama heritage radio network food radio interviews japanese cuisine japanese culture japanese culinary academy sushi ramen Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Episode 109: Shochu’sday with Stephen Lyman

Next Episode: Episode 111: What is Japanese Cocktail Culture?

Akiko is joined by fellow HRN host Michael Harlan Turkell, author of the book Acid Trip: Travels in the World of Vinegar: With Recipes from Leading Chefs, Insights from Top Producers, and Step-by-Step Instructions on How to Make Your Own.

Tune in for a discussion of all things vinegar!