Shuckin' & Sippin': Oysters Rockefeller Day

Jams 'N' Cocktails

English - January 11, 2024 01:00 - 1 hour - 76.9 MB
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Previous Episode: Smokin' Cocktails & A Jam Session

Next Episode: A Heart to Heart with Musician & Entertainer Scott Benge

In this enticing episode of Jams 'N' Cocktails TV, we're diving into a celebration of National Oysters Rockefeller Day. Join us as we embark on a culinary journey, exploring the rich history of this classic dish. We'll guide you through each step of preparing Oysters Rockefeller, from mastering the art of the iconic topping to "expertly" shucking fresh oysters and baking them to perfection. But that's not all - we'll also indulge in the perfect drink pairing, featuring our cocktail of the week: The Sazerac, a timeless classic that complements the Oysters Rockefeller exquisitely.

Amidst this gastronomic adventure, we have some intriguing questions to answer: Will Elly enjoy her very first oyster experience? Why is Jordyn sitting in puddles? And why is Derek plugging Brad? These mysteries add an extra layer of excitement to our show.

As always, the evening is sprinkled with an array of great music, setting the perfect tone for our culinary exploration. Tune in for an episode filled with delicious food, intriguing stories, and unforgettable music on Jams 'N' Cocktails TV.

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