We're taking an inside look at the food and beverage industry with Chef Josh Delgado of Le Coin, a restaurant in Seattle, WA. We talk about his passion for food, take an inside look at what it takes to run a restaurant, and we even come up with a new food game show at the end of the episode, so listen all the way through. This is not a podcast about the life of a chef...it's the Itty Bitty Podcast and it's anything but!