E5: Ghanaian Food Entrepreneurship with Jay Gyebi
Item 13: An African Food Podcast
English - June 19, 2018 04:00 - 56 minutes - 25.9 MB - ★★★★★ - 18 ratingsFood Arts food african food travel africa west africa east africa ethnic cuisine chef blogger Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: E4: Telling the Ghanaian Food Story with Naa Oyoo Kumodzi
Next Episode: E6: Nomadic Dining with Chef Fatmata Binta
Jay Gyebi is a culinary entrepreneur with food blogging & styling, catering, a food bank and food events under her entrepreneurship umbrella. Mukasechic believes African flavour and spices is the best in the world. A Mandela Washington Fellow, she’s written food articles for most Ghanaian magazines, and been featured on CNN Africa and Buzzfeed.
Find Mukasechic: https://www.instagram.com/mukasechic
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