Episode 40: Melon
Ingredipedia
English - February 20, 2018 22:09 - 32 minutes - 60.9 MB - ★★★★★ - 4 ratingsFood Arts food funny weird history melbourne emily naismith ben birchall ingredients cooking cook Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 39: Mango
Next Episode: Episode 41: Tea
A waste of space or a flavour sensation? It depends if it's wrapped in prosciutto, apparently. Yes we're back for 2018 and we're talking about melons. How we eat them, where they came from and how to blow them up.
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