Episode 25: Saffron

Ingredipedia

English - May 02, 2016 21:20 - 20 minutes - 27.9 MB - ★★★★★ - 4 ratings
Food Arts food funny weird history melbourne emily naismith ben birchall ingredients cooking cook Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Episode 24: Mayonnaise

Next Episode: Episode 26: Yoghurt

Saffron, the forbidden spice. Sure it tastes pleasant and makes things yellow but saffron is so dang expensive that it's basically cocaine. Find out how it's faked, smuggled and where to find it on the dark web.

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