#4: Pots & Pans: 7 Most Common Questions Answered
In the Kitchen With Cook Smarts
English - May 09, 2019 10:00 - 32 minutes - 30.4 MB - ★★★★★ - 71 ratingsFood Arts Leisure Hobbies cooksmarts jessdang kitchencheerleader menuplanning Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: #3: Meet Jess Smith Our Meal Plan Developer
I’ve been to kitchens without a sharp knife or a can opener or prep bowls, but I’ve never been to one without at least a few pots and pans. No matter how minimal your kitchen is, you have definitely have at least 1 pot or pan. Now maybe you don’t feel like you have the right ones but that’s what we’ll chat about in today’s episode.
I’m covering the 7 most common questions I receive regarding these essential kitchen tools from how to pick them to how to care for them.
In this 30 minute episode, you’ll learn:
If those pots and pans sets are really worth itA system for figuring out the pots and pans you need (from size to material) for your specific cooking needs
How to get more out of your non-stick cookware
How to care for cast iron
For all the links mentioned in this episode and to get a list of our members’ favorite pots and pans, head to our show notes: www.cooksmarts.com/podcast/4