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Mark Brand
I Am Interchange
English - July 30, 2020 16:46 - 50 minutes - 115 MB - ★★★★★ - 6 ratingsSociety & Culture Science Social Sciences iaminterchange tatechamberlin debate dialogue Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: The Future of Work
Next Episode: Sara Blessing
Alright, welcome back to the I Am Interchange podcast, everybody! Tate Chamberlin here for an impromptu interview with Vancouver BC-based social entrepreneur and culinary badass Mark Brand. He’s opened and run several successful restaurants ranging from fine-dining to diners, and in 2013 started the highly successful meal token program out of his restaurant Save-On-Meats that’s prepared over 2 million meals for the homeless and underserved.