The latest episode of Hold The Gluten Podcast is now live!


Episode 37 “Gluten Free Food Fanatics ” Features:

Dr. Fasano says we’re too clean and that’s why the incidence of celiac is going up.
New study looking at growth in gluten-free market.
Natural Products Expo East where there are more than 200 gluten-free companies exhibiting this year!
California Pizza Kitchen pulls gluten free pizza from menu
Gorton’s Seafood offers gluten free grilled fish options
Maureen’s experience with Macaroni Grill’s gluten free menu
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Rock on Celiacs!


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