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The Problem With Calling Food 'Exotic'; Anthony Bourdain AI Voiceover
Here & Now Anytime
English - July 27, 2021 19:07 - 42 minutes - 38.6 MB - ★★★★ - 703 ratingsArts comedy news books science entrepreneurship interview health culture politics business Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Remembering Journalist Priscilla McMillan; What's Killing Songbirds?
The word "exotic" is often used to describe food. Washington Post food writer G. Daniela Galarza says that word is problematic no matter what it's describing, and we should stop using it. And, in the new Anthony Bourdain documentary, the director used an artificially generated version of Bourdain's voice to read aloud from an e-mail he sent to a friend. MIT Technology Review Karen Hao joins us to discuss.