Chef Tunde Wey On Why Food Is Political; How To Spur Economic Recovery
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English - October 09, 2020 18:06 - 40 minutes - ★★★★ - 703 ratingsArts comedy news books science entrepreneurship interview health culture politics business Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Lenny Kravitz's Musical Journey; The Forces Against Gov. Whitmer
In our "We Are What We Eat" series, Nigerian chef and writer Tunde Wey shares how the pandemic and the country's renewed racial reckoning have exposed the inequities of the food industry. And, economist Joseph Stiglitz discusses how to spur economic recovery and how much the mounting national debt matters.