Best eats of summer 2024: Salads, Indian-Caribbean fusion
Here & Now Anytime
English - July 05, 2024 14:43 - 25 minutes - 23.2 MB - ★★★★ - 703 ratingsArts comedy news books science entrepreneurship interview health culture politics business Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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Lord Maynard Llera of the restaurant Kuya Lord has been crowned this year's James Beard Award winner for Best Chef in California. He joins us to talk about the achievement. And, Here & Now's resident chef Kathy Gunst shares recipes to help you spruce up classic summer salads. Then, in his new cookbook "Mad Love," chef Devan Rajkumar shares dishes that merge his roots in Guyana, South America and the Caribbean.
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