Growing Bitter Gourd (Ampalaya) & other Filipino Foods with Albert Santos
Grounded by the Farm
English - July 07, 2021 11:00 - 28 minutes - 23.8 MB - ★★★★★ - 25 ratingsHome & Garden Leisure Arts Food agriculture cooking dining farm farmer food plate Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Although rice is probably the biggest constant in Filipino food, there are a variety of foods that many Americans may not be familiar with. And Albert Santos has worked in several areas of The Phillipines studying agriculture and working with plants and people across the way. And he has made sure that I got lots of opportunities to enjoy Filipino food & farms.
Albert is originally from the Philippines but has lived in the US for a long time, though he stays in touch with friends in agriculture there. And he's brought a lot of Filipino cuisine with him -- he even grows a vegetable called bitter gourd (or ampalaya) in his backyard!
Photos & more at https://groundedbythefarm.com/growing-bitter-gourd-filipino-foods
Detailed transcript at https://groundedbythefarm.com/talking-about-bittergourd-other-filipino-foods-with-albert-santos-episode-210-podcast-transcript-grounded-by-the-farm/