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Plant Based Diets with Chef Melanie Manuel
GreenCast
English - January 15, 2021 05:00 - 33 minutes - 22.8 MBEarth Sciences Science Business Non-Profit sustainability green living green sustainable living community waukesha Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Eco Resolutions 2021
Next Episode: BONUS: Spanish Mini-Series #2
Plant-based diets can be super scary and boring right? Wrong! Laura sits down with the owner and chef at Celesta in Milwaukee Wisconsin, a plant-based restaurant that makes all of their food exceptionally delicious and interesting. They talk about Melanie's background and what got her into plant-based cooking, the philosophy of her restaurant, and some of the health and environmental benefits for eating more plants.
https://www.chefmelaniemanuel.com/