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Hip Hop to Bibimbap: the Atlanta of Christiane Lauterbach (Gravy Ep. 11)
Gravy
English - April 09, 2015 14:57 - 32 minutes - ★★★★★ - 533 ratingsFood Arts Society & Culture south southern americansouth food foodculture southernfood Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
What kind of view of a city can you have through its restaurants? Or—more specifically—through its strip mall restaurants? Christiane Lauterbach’s multi-decade career proves: a whole lot.
Christiane is a woman full of contradictions. A loner who is unfailingly gregarious. A self-described hermit who loves to ramble around her adopted city of Atlanta, Georgia. A French transplant who refuses to claim a Southern identity, but has changed the way Atlantans think about their restaurants. In this episode of Gravy, we learn how a Parisian woman came to document the evolution of a Southern restaurant scene, and what her work reveals about Atlanta’s global population.
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What kind of view of a city can you have through its restaurants? Or—more specifically—through its strip mall restaurants? Christiane Lauterbach’s multi-decade career proves: a whole lot.
Christiane is a woman full of contradictions. A loner who is unfailingly gregarious. A self-described hermit who loves to ramble around her adopted city of Atlanta, Georgia. A French transplant who refuses to claim a Southern identity, but has changed the way Atlantans think about their restaurants. In this episode of Gravy, we learn how a Parisian woman came to document the evolution of a Southern restaurant scene, and what her work reveals about Atlanta’s global population.
Learn more about your ad choices. Visit megaphone.fm/adchoices