Graining In artwork

#22: Greg Engert | Neighborhood Restaurant Group

Graining In

English - November 04, 2019 00:00 - 1 hour - 45.3 MB - ★★★★★ - 216 ratings
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Recorded at the Partisan in Washington, DC, Matty and Noah get to talk with the Michael Jordan of beer and hospitality expertise - Greg Engert. In addition to being Matt's personal hero, Greg is the beer director for Neighborhood Restaurant Group, an organization that operates roughly twenty bars and restaurants in the capital region, including Bluejacket and Churchkey. He sheds invaluable light on the benefits of having so many irons in the fire, weighs in on the changes he's seen in craft beer culture since starting with NRG (spoiler alert: they're not all good), and explains why we should all be drinking more cask beer. The podcast is also blessed with it's first live poetry reading, and you can be as sure there's value here as you're sure ice cream melts.