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Gluten-Free Barley Beers? The Gluten-Free Voice with Jules
Gluten-Free Radio
English - January 13, 2012 00:00 - 30 minutes - 6.87 MBFood Arts gluten free celiac baking allergen free top8 food allergy dairy free vegan vegetarian gluten free bread Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Gluten-free expert, author, coach and advocate Jules Shepard hosts a weekly show offering news, interviews with intriguing guests, gluten-free baking tips and otherwise lively conversation.
With the latest research from Australia bringing into question whether certain barley beers are indeed "gluten-free," Jules will speak with Spanish beer manufacturer Estrella Damm, about their gluten-free barley beer, Daura.
Damm's Daura has won beer tasting competitions all over the world, largely due to the fact that it is a barley-based beer (rather than sorghum, millet or other GF grains) so it tastes of familiar "beers". Damm's representative will discuss their testing protocols, labeling changes and the ultimate safety for celiacs of enjoying their barley beer.
See their site for more info: http://www.estrelladamm.com/en/daura_gluten_free_beer/
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