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Author Colette Martin on The Gluten Free Voice with Jules
Gluten-Free Radio
English - November 13, 2014 19:00 - 31 minutes - 27.7 MBFood Arts gluten free celiac baking allergen free top8 food allergy dairy free vegan vegetarian gluten free bread Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Gluten-free expert, author, coach and advocate Jules Shepard hosts a weekly show offering news, interviews with intriguing guests, gluten-free baking tips and otherwise lively conversation.
This week's guest is noted author Colette Martin, whose just-released book, The Allergy-Free Pantry, follows close on the heels of her popular first release, Learning to Bake Allergen-Free. Colette re-invented how her family ate when her son was diagnosed in 2001 with eosinophilic esophagitis, triggered by allergies to wheat, milk, eggs, soy and peanuts. She shares her learnings in her books, her blog (LearningtoEatAllergyFree.com) and in her articles for publications including Living Without Magazine's Gluten Free & More and on LivingHarvest.com and Forbes.com.
We'll discuss eosinophilic esophagitis (EE), allergen-free baking for the holidays, as well as some of Colette's favorite allergen-free baking products and ingredient substitutions ... all on the Gluten Free Voice!