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Facebook Fallacy Friday: Shared Equipment vs. Shared Facility
Gluten Free News
English - July 15, 2022 05:02 - 3 minutes - 3.78 MB - ★★★★★ - 27 ratingsHealth & Fitness gluten free gluten free diet celiac celiac disease autoimmune disease gluten free food gluten free products gluten intolerance gluten sensitivity gluten dude Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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hared Facilities: manufacturing facilities that produce both gluten containing and gluten free products are not necessarily a red flag. Facilities can be as large as football fields. Shared equipment, on the other hand, needs further investigation with the manufacturer if an individual decides it's worth pursuing. A call to the manufacturer can give more info about how the equipment is cleaned in between runs.
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