American Airlines, the world’s largest airline, is now offering Whoa Dough plant-based cookie bars for first-class passengers on domestic flights. 


Whoa Dough’s gluten free chocolate Chip Cookie Dough flavor will be included in first-class passengers’ meal baskets.


The bars are certified gluten-free, vegan, dairy-free, soy-free, egg-free, kosher and non-GMO project verified. They are made with chickpea flour and also whole-grain oat flour. Please be aware if you are oat-intolerant.


Listen for the hack to get a bar inflight, even if you aren't flying first class!


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