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THE WONDERS OF GIN WITH BEEF, PORK, & LAMB
GINSPIRED
English - October 29, 2021 20:00 - 17 minutes - 12 MBFood Arts Leisure Hobbies gin ginandtonic gindistillery gintribe gincommunity wineandspirits cocktails cocktailsathome lovegin drinkgin Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: GIN & CHOCOLATE
Next Episode: GINANIGANS IN SUSSEX
On today's episode, I welcome back my good friend Carl Richards. We talk about the wonders of gin cooked in beef, pork, and lamb recipes. I share 3 GINSPIRED recipes, we share some laughs and of course cocktails. Please do join us for this tasty GINtastic episode.
Order your copy of GINSPIRED: The Ultimate Gin Cookbook TODAY
You can find and follow GINspired at:
https://theginshop.ca/ (for all your GINtastic clothing and fun gin related novelty items)
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