Moo-Dunnit: How Beef Replaced Bison on the American Plains—and Plate
Gastropod
English - September 15, 2020 18:57 - 46 minutes - ★★★★★ - 3.3K ratingsFood Arts Science business interview politics culture entrepreneurship health leadership interviews Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Saddle up, folks: Today’s episode involves the cowboys' lullabies and meat riots that helped make beef an American birthright. With the help of Joshua Specht, author of Red Meat Republic, we tell the story of how and why the 30 million bison that roamed the Plains were replaced with 30 million cows. You'll never look at a Porterhouse steak—the first cut of beef invented in America—the same way again.
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Saddle up, folks: Today’s episode involves the cowboys' lullabies and meat riots that helped make beef an American birthright. With the help of Joshua Specht, author of Red Meat Republic, we tell the story of how and why the 30 million bison that roamed the Plains were replaced with 30 million cows. You'll never look at a Porterhouse steak—the first cut of beef invented in America—the same way again.
Learn more about your ad choices. Visit podcastchoices.com/adchoices