410. Building Resilience on the Ground: Investing in the Farmers of Today and the Future

Food Talk with Dani Nierenberg (by Food Tank)

English - January 04, 2024 08:05 - 46 minutes - 63.3 MB - ★★★★★ - 134 ratings
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Previous Episode: 409. A New Year and New Opportunities: What's Next for the Food Movement

Next Episode: 411. Saru Jayaraman on the Only Way Forward for the Restaurant Industry

This week’s episode of “Food Talk with Dani Nierenberg” features two recent, live fireside chats,
moderated by Dani. First, hear from Million Belay, General Coordinator of the Alliance for Food Sovereignty in Africa, who discusses the need to invest in youth, the differences he sees between the agroecology and regenerative agriculture movements, and why he is pushing for a model for food systems that is grounded in community. Then, hear from Sandra Uwera, Global CEO of Fairtrade International. She touches on opportunities to empower women in agriculture, the connection between fair prices for farmers and environmental sustainability, and the regional networks that are helping producers improve their resilience. Both conversations were organized by Food Tank and the Food and Agriculture Pavilion during
the U.N. Climate Change Conference (COP28).

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