Paul Kita

Food Republic Today

English - January 02, 2018 11:00 - 30 minutes - 24.5 MB - ★★★★★ - 97 ratings
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Previous Episode: Charlie Palmer

Next Episode: Paul "Yoda" Iskov

Happy New Year!!! Today, we check in with FR "editor at large" George Embiricos on his 2018 restaurant picks in NYC (0:34), DC (2:21), and LA (4:01). Next, we have 10 Q's for Paul Kita (6:13), Men's Health magazine's Food & Nutrition editor, about the fun & simplicity of cooking, his new cookbook "A Man, A Pan, A Plan," tips for a healthier lifestyle without dieting, craft beer, & more. Comedian Turner Sparks takes us out recalling the time he learned what the main ingredient is in hot & sour soup (27:45).