Episode #20 Fermented Veggies!
Food Micro Minutes Podcast
English - April 29, 2020 14:00 - 50 minutes - 34.6 MB - ★★★★★ - 25 ratingsNatural Sciences Science Health & Fitness food safety cornell university food micro minutes bacteria foodborne illness virus science stem Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode #19 - Interview with Pickle Extraordinaire, Amanda Feifer!
The gang goes over the ins and outs of vegetable fermentation! Join us as we discuss this ancient preservation method over time, its current trends, fermentation in biofuels, the role it plays in our microbiomes, how it translates to active packing, and much more!