Hillcrest Farmers Market

Food for Thought with Keith Langhorn

English - December 29, 2018 03:07 - 25 minutes - 34.5 MB - ★★★★★ - 6 ratings
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Previous Episode: Tommy Gomes at Catalina Offshore Products- Part 2

Next Episode: CYP Foods Nut Butter

In this episode, we stroll through San Diego's Hillcrest Farmers Market, and speak with growers and creators of local sustainable food. They are a tight knit community, committed to raising awareness of quality locally grown food. Each has a niche, and the vendors are all part of San Diego's food chain.

Guests include Pickle and Brine, Whole Earth Acre, and African Sisters Produce.

Enjoy the podcast, and please support the local farming community. You WILL taste a wonderful difference in locally grown produce.

Produced at Studio C Creative Sound Recorders in San Diego CA