FLOUR HOUR Episode 23 interview with The Artful Baker Cenk Sönmezsoy

Flour Hour Baking Podcast

English - May 16, 2018 20:06 - 55 minutes - ★★★★★ - 29 ratings
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Previous Episode: FLOUR HOUR Episode 22 the Mother's Day Episode

Next Episode: FLOUR HOUR Episode 24 the Royal Wedding Cake and surprise guests!

Amanda and Jeremiah interview Cenk Sönmezsoy the author of The Artful Baker. Cenk discusses how his love of baking began, his love of the Golden Girls, inspirations, recipe testing and the challenges of finding balance in one's life. He gives tips on creating successful macarons and croissants at home, his favorite Turkish bakes and answers listener questions. Amanda and Jeremiah discuss the development of their respective brands and what that means to them.

Cenk's book The Artful Baker: www.amazon.com/gp/product/141972…mid=ATVPDKIKX0DER

Cenk's blog: cafefernando.com

Connect with Cenk:
Instagram: www.instagram.com/cafefernando/
Facebook: www.facebook.com/theartfulbakercookbook/
Twitter: twitter.com/cafefernando

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
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Twitter: twitter.com/FLOURHOURpod