What Are the Ethics of Food Delivery During COVID-19?
Flatten the Curve
English - March 23, 2020 22:07 - 6 minutes - 2.98 MBPolitics News Daily News coronavirus covid covid-19 social distancing pandemic Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Employee Rights in the Time of COVID-19
Next Episode: How To Exercise Outdoors Safely - Rules Of the Road
Interview with Don Schaffner, microbiologist and food safety expert at Rutgers University.
Interviewed by Ben Bradford.