We talk with Amanda Feifer of Phickle.com about all the fermenty goodness that has transpired since the last time she appeared on the show more than one year ago. Spoiler alert: she has been one very busy fermentation evangelist!

Show notes:



[27: Amanda Feifer of Phickle.com
FermUp](https://fermup.com/podcast/27/)



[Wine and Brine
phickle](https://phickle.com/index.php/wine-brine-small-batch-fermentation-classes/)

High Street on Market

Fair Food Philly



[Two-Day Fermentation Intensive Workshop with Sandor Katz
Shelburne Farms](https://www.shelburnefarms.org/calendar/event/two-day-fermentation-intensive-workshop-with-sandor-katz)

Vermont Cheesemakers Festival

Photo by phicklefoods

Phickle on Pinterest

Phickle

phicklefoods on Instagram

Phickle Ferments (phicklefoods) on Twitter



[Fermentation Classes
phickle](https://phickle.com/index.php/upcoming-classes-and-events/)

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