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Plant-to-plate: Plant-based market offers new premium opportunities
Feedstuffs in Focus
English - January 07, 2022 02:44 - 10 minutes - 9.26 MB - ★★★★★ - 7 ratingsBusiness News News Business Marketing agriculture cattle industry agribusiness agriculture economics animal health animal nutrition beef chicken farming feed industry Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
The plant-based market continues to grow, particularly in the human and pet sectors. Along with that growth new premium market opportunities for soybean growers are emerging.
In this segment, Feedstuffs editor Sarah Muirhead catches up with Bruce Bennett, president of ingredients at Benson Hill, to talk about those market opportunities in general as well as the things the company is doing to expand the processing side of its business needed to allow for identity preservation.
This episode is sponsored by Novus International, Inc. — a leader in poultry, dairy and swine nutrition solutions driven by science. Novus’ products and services look at the whole animal, focusing on productivity and well-being, in order to feed the world affordable and wholesome food.
For more information, visit Novus’s website at NovusInt.com.