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Episode 87: Istanbul and Beyond (Including China, Malaysia, Italy and more!)
Feast Yr Ears
English - October 18, 2017 18:12 - 36 minutes - 33.2 MB - ★★★★★ - 11 ratingsFood Arts Business Careers feast yr ears harry rosenblum heritage radio network the brooklyn kitchen food food radio food entrepreneurs restaurants restaurant industry interviews Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 86: Let's Get This Guy in Front of a Crowd!
Next Episode: Episode 88: Bollywood in the Kitchen
Robyn Eckhardt's love letter (tome really) of a book to the people and food of Turkey just came out. Istanbul and Beyond is a beautiful cookbook about a place most Americans can only vaguely identify on a map, yet exists at the intersection of both the beginnings of historical agriculture and modern international affairs. Robyn has lived in Malaysia for 12 years and recently relocated to Piemonte, Italy. Originally hailing form the midwest, tune in to hear more about the "Beyond" and how what started as a year in China turned into a life's work, eating, cooking and writing about food.