Episode 48: The State of Food and the Farmer's Market in Flint
Feast Yr Ears
English - October 05, 2016 17:35 - 34 minutes - 31.7 MB - ★★★★★ - 11 ratingsFood Arts Business Careers feast yr ears harry rosenblum heritage radio network the brooklyn kitchen food food radio food entrepreneurs restaurants restaurant industry interviews Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 47: Coffee for All: Ace Coffee and Cold brew rises in LI
Next Episode: Episode 49: Lunch at PS132: 2nd Graders Tell All!
Sean Gartland from Flint Food Works at the Flint Farmer's market joins Harry to talk about the incubator there and the state of small food producers in Flint in the wake of the nation's worst urban water crisis in more than a century.