Crème Caramel with Ruby Boukabou

What do a flan, flan mixto, quesillo, pudim, flan de café, rozata, flan de Cuba, purin, flan Napolitano and leche flan all have in common? In France they are all called a crème caramel. Or are versions of one. Ruby Boukabou is an Australian tap dancer, author of guidebooks on Paris’ architecture and art as well as the proud daughter of French restaurant owner parents. Today’s topic on Fabulously Delicious is one that Ruby is pretty much an expert on. Ruby’s mum used to make these delicious dishes every night for her father's restaurant. Ruby has a special treat for us, her mum's recipe. Also, she fills us in on the history of this dish and what its origin story is. The place Ruby mentioned to have the best cremé caramel in Paris is - https://www.legrandcolbert.fRuby’s books are available on Amazon* via these links here. The Architecture Lovers Guide to Paris - https://amzn.to/3ArZFxt The Art Lovers Guide to Paris - https://amzn.to/3RdUDv5 Sense in the City - Paris: A personal travel guide to the city’s sights, sounds, smells, tastes, and sensations - https://amzn.to/3AUbkXj Check out Ruby via the below details. Website: https://www.rubytv.net Instagram: https://www.instagram.com/rubytv Facebook: https://www.facebook.com/RubyTVie YouTube: https://www.youtube.com/channel/UCTZL3y9ps98LmdYgpUBM30g Twitter: https://twitter.com/rubytv 
Support the showIf you are planning a trip to France then why not come join me for a cooking experience in Montmorillon or a small group food tour in Lyon and/or Cote D’Azur. Don’t want to do a tour or class but want a fabulous holiday here in France, Paris, Nice, Lyon or so many other places then I can help you plan it. Click the link below to book your call now. https://www.buymeacoffee.com/andrewprior/e/123498
Subscribe to my newsletter for updates on new episodes, cooking in France, travel around the French countryside, and recipes from my fab French kitchen via the link here. http://eepurl.com/hj-zFf Merci beaucoup and bon app!Website: https://www.andrewpriorfabulously.com Instagram: https://www.instagram.com/andrewpriorfabulouslyFacebook: https://www.facebook.com/AndrewPriorFabulously YouTube: https://www.youtube.com/andrewprior
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What do a flan, flan mixto, quesillo, pudim, flan de café, rozata, flan de Cuba, purin, flan Napolitano and leche flan all have in common? In France they are all called a crème caramel. Or are versions of one.

Ruby Boukabou is an Australian tap dancer, author of guidebooks on Paris’ architecture and art as well as the proud daughter of French restaurant owner parents.

Today’s topic on Fabulously Delicious is one that Ruby is pretty much an expert on. Ruby’s mum used to make these delicious dishes every night for her father's restaurant. Ruby has a special treat for us, her mum's recipe. Also, she fills us in on the history of this dish and what its origin story is.

The place Ruby mentioned to have the best cremé caramel in Paris is - https://www.legrandcolbert.f

Ruby’s books are available on Amazon* via these links here.

The Architecture Lovers Guide to Paris - https://amzn.to/3ArZFxt
The Art Lovers Guide to Paris - https://amzn.to/3RdUDv5
Sense in the City - Paris: A personal travel guide to the city’s sights, sounds, smells, tastes, and sensations - https://amzn.to/3AUbkXj

Check out Ruby via the below details.
Website: https://www.rubytv.net
Instagram: https://www.instagram.com/rubytv
Facebook: https://www.facebook.com/RubyTVie
YouTube: https://www.youtube.com/channel/UCTZL3y9ps98LmdYgpUBM30g
Twitter: https://twitter.com/rubytv 

If you are planning a trip to France then why not come join me for a cooking experience in Montmorillon or a small group food tour in Lyon and/or Cote D’Azur. Don’t want to do a tour or class but want a fabulous holiday here in France, Paris, Nice, Lyon or so many other places then I can help you plan it. Click the link below to book your call now. https://www.buymeacoffee.com/andrewprior/e/123498

Subscribe to my newsletter for updates on new episodes, cooking in France, travel around the French countryside, and recipes from my fab French kitchen via the link here. http://eepurl.com/hj-zFf

Merci beaucoup and bon app!

Website: https://www.andrewpriorfabulously.com
Instagram: https://www.instagram.com/andrewpriorfabulously
Facebook: https://www.facebook.com/AndrewPriorFabulously
YouTube: https://www.youtube.com/andrewprior

Learn more about your ad choices. Visit megaphone.fm/adchoices