Auguste Escoffier - The Story Of

Today’s episode is a little different. There's no guest, instead, I will be presenting the first of a new series of episodes to come where I bring the life story of a chef or person that has influenced our lives through a mutual love of French cuisine. This first story is about a man that could be described as the father of French food. George Auguste Escoffier.  
 
 Auguste Escoffier has been described as The King of chefs and the Chef of Kings. His legacy to French cuisine is still enduring today and his cookbooks are indispensable to modern French chefs and cooks. He’s credited amongst other things as raising working in the kitchen from a so-called laborer's job to that of an artist and is the man behind the five French mother sauces. Even today he remains possibly the foremost chef in French cuisine. This is his story   

You can get copies of Escoffier’s books below. 

Escoffier: The Complete Guide to the Art of Modern Cookery, Revised - https://amzn.to/3rIx2bn

Whilst you are here please do check my website and socials and follow me wherever you love to follow people and send me pics, ideas, stories, or potential guest and topic ideas. I love that.

Website: https://www.andrewpriorfabulously.com
Instagram: https://www.instagram.com/andrewpriorfabulously
Facebook: https://www.facebook.com/AndrewPriorFabulously
YouTube: https://www.youtube.com/andrewprior

If you are planning a trip to France then why not come join me for a cooking experience in Montmorillon or a small group food tour in Lyon and/or Cote D’Azur. You can find more information via the following link https://www.andrewpriorfabulously.com/in-person-cooking-french-cooking-experiences

Don’t want to do a tour or class but want a fabulous holiday here in France, Paris, Nice, Lyon or so many other places then I can help you plan it. Check out my website to book a call and itinerary plan made just for you via following this link https://www.andrewpriorfabulously.com/france-itinerary-services

Subscribe to my newsletter for updates on new episodes, cooking in France, travel around the French countryside, and recipes from my fab French kitchen via the link here. http://eepurl.com/hj-zFf 
 
Merci beaucoup and bon app!
 
* Please note that I do get a commission from Amazon when any links are bought. This is going to help in producing the podcast so thank you.