EXCUSE ME, MAY I HAVE SOME MORE?!: The FoodCast with an Insatiable Appetite artwork

EXCUSE ME, MAY I HAVE SOME MORE?!: The FoodCast with an Insatiable Appetite

23 episodes - English - Latest episode: over 1 year ago - ★★★★★ - 4 ratings

The FoodCast with an Insatiable Appetite

Food Arts
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Episodes

World Central Kitchen CEO Nate Mook Talks About Ron Howard's New Doc "We Feed People"

July 01, 2022 14:40 - 1 hour - 139 MB

It's an important episode of the foodcast, as World Central Kitchen CEO Nate Mook joins us from Kyiv, Ukraine to discuss Ron Howard's new NatGeo/Disney+ documentary "We Feed People." Nate also details how he and Jose Andres partner to lead WCK's global efforts to respond to natural disasters and humanitarian crises.

An In-Depth Chat with Chef Aaron Sanchez About his Career, the Importance of Mentoring, and his Special Relationship with Jonathan Waxman

May 23, 2022 16:13 - 1 hour - 72.5 MB

Chef Aaron Sanchez joins the foodcast to chat with Brad about his career, the role Jonathan Waxman continues to play in his life, and how he pays it forward through his scholarship fund. In part two of our conversation with Chef Waxman, he reflects on that relationship, while also sharing what appealed to him about Nashville & Atlanta before opening restaurants in each. Daphne Oz talks to Cristine about working with and mentoring young cooks on MasterChef Junior.

Powerhouse Women: Top Chef EP/Showrunner Doneen Arquines, Top Chef Judge Gail Simmons, & 4th Generation Butcher Cara Nicoletti Share their Wisdom

April 08, 2022 16:50 - 1 hour - 76.9 MB

This episode of the foodcast celebrates amazing women, as we're joined by Top Chef Executive Producer & Showrunner Doneen Arquines, Top Chef Judge Gail Simmons, and 4th generation butcher Cara Nicoletti. Doneen and Gail take us behind the scenes of Top Chef Houston, while Cara shares details of her journey and also talks about her Seemore Meats & Veggies.

The Iconic Jonathan Waxman Shares Details of his Culinary Journey

February 28, 2022 19:37 - 1 hour - 72.7 MB

It's a power-packed edition of the foodcast, as iconic chef Jonathan Waxman tells us about his culinary roots and also reflects on the origins of food television in part one of our in-depth interview, while Roy Choi talks about his Tastemade show Broken Bread. The wildly-popular Alton Brown, along with his rescue dog Scabigail, joins us as well to discuss the importance of pet obesity and his Beyond The Eats live show that's currently touring the country.

Chef Michael Symon Talks Cleveland Browns, Feeding Pro Athletes, Healthy Eating & More

January 31, 2022 16:08 - 1 hour - 72.6 MB

On the latest foodcast, Chef Michael Symon is our guest, as he discusses gameday superstitions while watching his beloved Cleveland Browns, in addition to sharing his thoughts on cooking for pro athletes. Michael also talks about his Fix It With Food cookbook, joining his close friend Bobby Flay in creating Throwdown with Michael Symon, and his son Kyle's wildly-successful Grindstone Donuts in Sag Harbor, New York. Food Network star and former NFL player Eddie Jackson visits to chat about ga...

Legendary Chef Jacques Pepin Talks About His Foundation, Cooking for Presidents, and his Close Friendship with Julia Child

December 16, 2021 19:28 - 1 hour - 58.1 MB

It's a jam-packed season finale, as Brad chats with legendary chef Jacques Pepin about culinary education, food waste, and his close friendship with Julia Child, while Cristine discusses the holidays with Padma Lakshmi and Carla Hall. @ExcuseFoodCast IG: ExcuseMeFoodCast

Chef Royalty Alice Waters and Jose Andres Share Their Passion & Wisdom

November 08, 2021 15:52 - 1 hour - 57.1 MB

The foodcast welcomes chef royalty, as Alice Waters chats with Brad about the 50th anniversary of Chez Panisse, her passion for slow food, and The Edible Schoolyard Project, while Jose Andres gives Cristine some tips on avoiding food waste by mastering the art of fridge-hunting. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Getting Smarter with Simon Majumdar

October 07, 2021 13:20 - 1 hour - 72.7 MB

Our food IQ is trending higher thanks to our conversation with food historian, Food Network stalwart, and Eat My Globe podcast host Simon Majumdar. With football underway, we also check in at the Corona Hotline with former NFL star Tony Romo. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

There's Nothing Cheesy About Chef Donatella Arpaia's Success

September 09, 2021 18:58 - 59 minutes - 55.4 MB

Award-winning chef & restaurateur Donatella Arpaia joins the foodcast and shares her culinary journey with Brad, while soccer legend Abby Wambach tells Cristine about partnering with Gatorade to empower women athletes. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

A Happy, Hungry Phil Rosenthal Gives Us an Inside Look at the Making of Somebody Feed Phil

August 18, 2021 20:13 - 1 hour - 64 MB

Phil Rosenthal tells Brad how he creates the joyful magic that is Somebody Feed Phil on Netflix, while his friend, L.A. restaurateur Nancy Silverton chats with Cristine about her very successful approach to cooking. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

The Art of the Kitchen with HGTV Star Hilary Farr

July 26, 2021 14:56 - 1 hour - 63.9 MB

It's a jam-packed episode of the foodcast, as Brad chats about kitchen design with Hilary Farr, star of HGTV's Love It or List It, while Cristine talks to legendary chef Wolfgang Puck and director David Gelb about their new Disney+ documentary "Wolfgang." See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Chef Byron Gomez Takes Us Inside the Top Chef Portland Bubble and Andy Grammer Takes Us to Summer Camp

June 30, 2021 14:53 - 55 minutes - 51.6 MB

Popular chef Byron Gomez chats with Brad about his culinary journey and life inside the Top Chef Portland bubble, while Top Chef all-star judge Dale Talde shares his thoughts on a conflict-free season of the hit show with Cristine, who also talks summer camp with Multi-platinum singer/songwriter Andy Grammer. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

ESPN's Mina Kimes Chats About Top Chef, Helping David Chang Win a Million Dollars, and Corn. Yup, Corn!

June 09, 2021 19:43 - 52 minutes - 49.3 MB

ESPN's Mina Kimes joins the foodcast to talk to Brad about being a huge fan of Top Chef through 18 seasons, and Cristine discusses the versatility of gin with Paul Feig, the creator of Freaks and Geeks, and director of such films as Bridesmaids, The Heat, and Ghostbusters. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Renee Paquette Gets Messy in the Kitchen and Joel McHale is Mixing Things Up

May 20, 2021 15:00 - 54 minutes - 50.7 MB

It's a fun-filled episode, as Brad talks to Renee Paquette about her new cookbook Messy in the Kitchen, and Cristine chats with the always-funny Joel McHale about the importance of quality drink mixers. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Top Chef Favorite Gregory Gourdet Talks About His New Cookbook and Fashion Designer Peter Som Discusses His Passion For Food

May 11, 2021 21:55 - 47 minutes - 44.2 MB

It's another packed episode, as Brad chats with Top Chef favorite Gregory Gourdet about his new cookbook and Cristine talks to fashion designer Peter Som and learns how he's creating an impactful food community on Pinterest. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Chef Jeremy Ford Talks About Being a Fast Foodie

April 16, 2021 20:51 - 44 minutes - 41.6 MB

Fun food TV is the order of the day, as Brad chats with Chef Jeremy Ford about co-hosting the new hit show Fast Foodies on truTV, while Cristine talks to Kel Mitchell about MTV's Deliciousness. Brad and Cristine also talk donuts and pimento cheese sandwiches, separately of course. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Baker Extraordinaire Zac Young Shares Some Sweet Secrets

March 19, 2021 14:59 - 47 minutes - 44.1 MB

Food Network favorite Zac Young talks desserts and rapper T-Pain shares the importance of staying true to yourself. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Behind the Scenes of Top Chef with Chef Melissa King

March 05, 2021 17:17 - 45 minutes - 42.8 MB

Top Chef All Stars LA winner Melissa King takes us behind the scenes of the hit show, while The Office star Brian Baumgartner shares his insights on chili. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Flipping for Waffles with Shawn Johnson East

February 12, 2021 22:43 - 29 minutes - 27.6 MB

Olympic gymnast Shawn Johnson East talks about her love of waffles, while Brad and Cristine debate whether the breakfast staple is better than pancakes. Cristine also chats with Chef Lamar Moore, winner of Food Network's Vegas Chef Prizefight. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

It's Pizzapalooza!

February 01, 2021 16:08 - 33 minutes - 31.3 MB

It's Pizzapalooza, as Brad and Cristine discuss Pizza Hut's new Detroit-style pie, while Brad and Jeff Mauro do a deep-dive on all things pizza in part two of their conversation. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Chatting with Food Network's Jeff Mauro

January 22, 2021 20:02 - 32 minutes - 30.2 MB

Brad and Cristine discuss eating in bed, gluten-free eating, consuming crickets--yes, crickets--and the contents of a fridge. Brad chats with Food Network's Jeff Maura about his new show Kitchen Crash, going back to work on-set at The Kitchen, and his Food Network roots now being aired on Discovery+ in part one of their wide-ranging conversation. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Behind the Scenes at Fox's Hell's Kitchen

January 14, 2021 19:24 - 41 minutes - 38.4 MB

Co-hosts Brad Cramer and Cristine Struble chat about food vs. booze by culture and the role both play in bringing people together. Also, Cristine goes on-set at Hell's Kitchen in Las Vegas and talks to Gordon Ramsey and Executive Producer Arthur Smith. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Teaser

December 07, 2020 21:14 - 1 minute - 2.3 MB

Take one catchy theme song, add celebrity interviews, sprinkle in a generous amount of food talk and the result is Excuse Me, May I Have Some More?, The FoodCast with an Insatiable Appetite. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Twitter Mentions

@natemook 1 Episode
@realronhoward 1 Episode