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Taking On Trends to Come in ‘21
Every Other Thursday Podcast
English - December 03, 2020 23:00 - 58 minutes - 80.4 MB - ★★★★★ - 6 ratingsMarketing Business Society & Culture business dinnerware tourism wine culinary dining glassware hospitality information management Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: David Kramer: A Passion To Inspire Others
Next Episode: Nancy Kruse: Predicting the Future for Fun and Profit
As we head to the end of what can only be described as “incredible” or “once-in-a-lifetime” our Gang of 3 look forward to a new start for our industry in the new year of 2021. And, in looking forward at what the trends might be, what better place to start than the recently-released 2021 Annual Hottest Food & Beverage Trends in Restaurants & Hotels report from industry expert Michael Whiteman of www.baumwhiteman.com Our never-shy hosts offer their thoughts and opinions on everything from A (ajvar) to Z (zones for pickup of online ordering) in this top-rated, #mustread trend report.