Previous Episode: Kourtney Morgan
Next Episode: Bryce & Jill Morrison

Martha Hoover is the founder of Patachou, Inc. One of the first restaurateurs to emphasize fresh farm-to-table ingredients back in 1989, Martha has transformed Patachou into an enterprise of multiple European-inspired restaurant concepts that have elevated the restaurant scene in Indianapolis and the Midwest as a whole.  She talked about how restaurants can shape a city, making the food she wanted to see be made, and why she thinks motherhood is an oppressive word.