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Redefining Breakfast with Cauli Oats w/ Jacqueline Sun & Taylor Hurley of Brassi #26
Ethical Consumer Podcast
English - March 09, 2021 19:00 - 1 hour - 42.3 MB - ★★★★★ - 15 ratingsFood Arts Business Entrepreneurship food food production food marketing food sustainability sustainability food business organic healthy food vegan Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Minisode - My Most Recent Sustainable Hygiene Swaps
Next Episode: Minisode - What Does Carbon Neutral Mean?
Taylor and Jacqueline just won the honor of youngest business and youngest founders! AND they’re excited for their cauli oats to win a spot at your breakfast table! Cauliflower in Oats? Yep! Better texture, better ingredients, and better oatmeal! This episode was recorded during their pre-lauch, but Brassi is now officially out in the world! (Really, Julia JUST got her shipping notification yesterday!)
https://www.eatbrassi.com/
https://www.instagram.com/eatbrassi/
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