Ethical Consumer Podcast artwork

Building Resilient Communities Through Gardening with Amanda Brezzell and Claire Austin of Fennigan's Farms (#18)

Ethical Consumer Podcast

English - January 12, 2021 19:00 - 1 hour - 62.4 MB - ★★★★★ - 15 ratings
Food Arts Business Entrepreneurship food food production food marketing food sustainability sustainability food business organic healthy food vegan Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Happy 2021!
Next Episode: Eco Trends in 2021

Sister duo Amanda Brezzell and Claire Austin saw a problem with food access in their own community of Detroit and they’re on a mission to solve it.  Have you heard the term food apartheid?  I hadn’t, until I met these two.  Chances are, you’ve seen it in your own community, but haven’t put all of the pieces together as to why this is such a problem.  Listen to hear what these two are doing to help communities become more resilient and independent in the face of food apartheid.  


https://fennigansfarms.com/

@Fennigansfarms


*****


Thanks for listening to the Ethical Consumer Podcast! If you liked this episode, we'd love it if you shared it with a friend or reviewed the show on Apple Podcasts :)


Get notified when new episodes drop by following us on Instagram @the.ethical.consumer


See you next time!