What is Culinary Arts Therapy? Meet Great Lakes-Based Pioneers of this Emerging Practice

Previous Episode: Meet Market Wagon

Next Episode: Meet Chicago-Area Chef and Cookbook Author Paul Fehribach

Meet Michigan-based clinical social worker Julie Ohana and Ontario, Canada-based social worker Courtney Fields Fuciarelli as they discuss how they both use food as part of their therapeutic behavioral health practices and how food and cooking could become more prevalent as part of mental health treatment in the future.

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