Traditions and Philosophy of Midwestern Baking
Eat Your Heartland Out
English - August 27, 2020 20:08 - 39 minutes - 36.5 MBPlaces & Travel Society & Culture Arts Food fooways diversity midwest agriculture capri cafaro culture kansas minnesota history of immigration michigan Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: A Taste of the Middle East in the Midwest
Shauna Sever, author of Midwest Made, shares her insights into the philosophy of Midwestern baking. Journalist Salena Zito tells the story of the Midwestern Cookie Table tradition and her own personal experience making hundreds of cookies for her own daughter's wedding.
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